LETS CLEAN A CAST IRON

My favorite method is for food that is glued on:

Best to do as soon as you get done cooking

1. Add some water and bring to a boil.

2. Next Scape with a pan scaper remove all food stuck to pan

3. Pour into bowl with paper towel so grease doesn't go do the sink

4. Pour salt into pan and with a clean towel rub salt around removing food debris

5. Pour salt into trash

6. Rinse pan with a little bit of water

7. Place pan back on hot stove to remove moisture.

8. Add in your preferred oil or bacon grease to reoil the pan

9. Once pan is coated remove from heat and turn off the stove

For food lightly stuck on you can start with Step 4